If your rate includes breakfast…
Monday through Friday mornings: A made-from-scratch breakfast will be prepared for you by the hotel restaurant and stored in your room refrigerator or our guest refrigerator to be enjoyed at your leisure.
Saturday & Sunday mornings: Our Chef will prepare a set breakfast menu in the hotel restaurant at 9 a.m. for hotel guests who have reserved breakfast by 5 p.m. the day before.
Don’t miss the most important meal of the day! Include breakfast with your reservation and enjoy breakfast with us on the first floor in the hotel restaurant on Saturdays and Sundays. The Chef will choose a set menu from a variety of guest favorites such as our banana foster french toast, sausage and cheese crepes, and carrot cake waffles. Enjoy breakfast with your choice of juice, and locally roasted coffee from Free Space Coffee.
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