Parlour 1886 is a full-service restaurant and bar located in the hotel and led by Chefs Luis and Alicia Pena. The Penas have created a delightful 5-star culinary experience where American classics meet historic charm.
Brunch is offered from 9 a.m. to 2 p.m. on Saturdays and Sundays
Dinner is offered from 5 to 9 p.m. Thursday through Saturday
Visit Parlour1886.com for more details or call (620) 777-1744.
Brunch
Brunch is served in our historic dining room from 9 a.m. to 2 p.m. on Saturdays and Sundays. You will find classics like the Parlour 1886 breakfast featuring eggs, herb potatoes, sausage, bacon and toast as well as freshly made waffles, muffins and scones. Make sure you try the locally roasted coffee and the fresh squeezed orange juice.
Check out the full menu at the Parlour 1886 website.
Make reservations at Parlour1886.com or by calling (620) 777-1744 during business hours.
Dinner
Enjoy an intimate dinner in a charming historic setting. The Parlour serves dinner from 5 to 9 p.m. Thursday, Friday and Saturday evenings offering classics like a prime ribeye and burgers to specialties such as homemade pasta dishes and Anson Mills Polenta.
Check out the full menu at the Parlour 1886 website.
Make reservations at Parlour1886.com or by calling (620) 777-1744 during business hours.